Farm labor services for California growers
Supervised crews for pruning, harvest, orchard and vineyard work, vegetables, and seasonal field labor, anywhere in California. Every crew comes with a foreman, a safety plan, and the paperwork to back it up.
Tell us the block, the crop, and the window
We bring a crew sized for the job and a foreman who stays with it until the work meets your standard.
Crops we work
- Pistachios
- Almonds
- Walnuts
- Table grapes
- Wine grapes
- Citrus
- Avocados
- Stone fruit
- Vegetables
- Berries
Pruning and tree training
Most pruning happens in the dormant season, when trees are easiest to read and the work won't cost you crop. Our crews make the cuts you ask for, block by block: hand pruning in nut and stone fruit orchards, cleanup after mechanical topping and hedging, and training cuts that set young trees up for years of production. Foremen check cuts against your standard before a row is done.
Harvest crews and harvest support
Hand-harvest crews for grapes, citrus, avocados, stone fruit, and berries, plus support during mechanized nut harvests: ground cleanup, bin and trailer handling, and whatever keeps the equipment moving. We size the crew to your picking schedule and packing-house windows.
Orchard floor and sucker removal
Suckers and weeds take water and get in the way at harvest. Our crews handle suckering, hand hoeing, weed control around trunks and drip lines, and trunk painting or wrapping to protect young trees from sunburn and damage.
Planting and new orchards
New developments and replants done right the first time: tree and vine planting to your spacing, staking and tying, tree guards, and filling gaps in older blocks.
Vineyard canopy work
Pruning and tying in winter, then shoot thinning, suckering, leafing, and crop thinning through spring and summer, following your block-by-block instructions for each variety.
Vegetable and berry crews
Planting, weeding, thinning, and hand-harvest crews for vegetables and berries, from Salinas Valley greens to Central Coast strawberries and Imperial Valley winter vegetables.
Seasonal and general field labor
Irrigation line repair and flushing, field and orchard cleanup, nursery and greenhouse help, and the short projects that come up between the big jobs.
Included with every crew
Whatever the job, these come standard. See our full compliance standards.
- A foreman on site all dayBilingual, runs the crew, and is your contact in the field.
- Safety plan in placeWater, shade, toilets, and handwashing set before work starts.
- Paperwork up frontA written contract and your compliance packet before day one.
- Correct payrollOvertime, piece-rate rest pay, and itemized wage statements.
Ready to plan your season?
Tell us the crop, the work, and the window. We'll call you back to plan the crew.